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It’s Been a While

It has been some time since I’ve posted, I know. I have taken many photographs in hopes to elaborate in words and it’s not as if there has been nothing so interested that I haven’t felt compelled to share,  just that I’ve been a bit pre-occupied with life. If you are interested in checking out the photographs most of them are uploaded to my Facebook page. Since my last post, I have experienced saying goodbye to my job, home and dear friends in Okinawa; visited with family in Sweet Home “Indiana” where I was introduced to three of our family’s newborn boys; reunited with my best friend I’ve had since I was 7 years old, Lara; temporarily lived in eleven different hotels and homes; experienced 8 different airports; driven over 4000 miles; successfully moved with a husband, three pets and over 5000 pounds of belongings from Japan to the panhandle of Florida; had my precious Doobie Boi go MIA for 12 days; watched Tom Petty & The Heartbreakers, The Doobie Brothers, Fuel, Pop Evil, Josh Turner, Long Reef, Black Rebel Motorcycle Club, Michael Franti and Spearhead, Better Than Ezra, 311, 30 Seconds to Mars and Stone Temple Pilots in concert; submitted approximately 40 job applications; met with one of America’s top modeling scouts, Linda Bennett, who has provided me with modeling contract opportunities at Wilhelmina Models and Ford Models; ate at many new and wonderful restaurants; watched fireworks blast off a barge on the Boggy Bayou, as patriotic music blared from a boat on the 4th of July; spent a wonderful Labor Day weekend in New Orleans as the Southern Decadence Festival went on; celebrated my 25th Birthday; explored Panama City from the back of a Harley; watched the sunrise and sunset on the beautiful Gulf of Mexico; experienced wild dolphin sightings while boating with new friends; and have embraced a new military community. As you can read, I’ve been extremely pre-occupied! I hope to get back into keeping up with my blogging as it’s a creative outlet for me. Also, I have hopes to keep all of you, my friends and family, up to date on the many exciting life changes that will be happening in the near future. You will have to check back often or subscribe to see what exactly I mean!

Thanks for reading, I’ve missed this!

 

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Seth’s Photography

I have been teaching Seth what little I know about photography and he took me out on a small walk about shoot in our neighborhood. See for yourself but he’s done very well, especially for his first time. I still couldn’t persuade him to let me show him any Photoshop skills though so the photography is his work and the editing is mine.

It’s been taking me a lot longer to make posts than I’d like because of our upcoming PCS move. Shamefully I’ve got to admit these were taken at the end of February but I guess better late than never! Below are some of my favorites; you can also see a couple on the “About Me page”.


If you haven’t yet figured it out, I am a brownie freak! I love brownies! I had never tried using actual chocolate to make brownies before so I got searching for a new recipe where I could try it. They were so creamy and melt in your mouth rich! Needless to say, I’m in love!

1-1/2 sticks butter (6 oz)
6 0z semi sweet chocolate chips, about 1 cup *
2 Tbsp cocoa powder
2 tsp instant coffee**
3 eggs
1 c sugar
2 tsp vanilla extract
3/4 tsp salt
1 c all purpose flour

*For an extra kick I used “Lindt Chili” chocolate bars.

**I omitted the instant coffee.

  • Preheat oven to 325 degrees Fahrenheit. Grease and Flour a 9 inch square baking pan.
  • Melt butter and chocolate together in double boiler. Stir in cocoa powder and instant coffee until dissolved.
  • Whisk together sugar, eggs, vanilla and salt.
  • Whisk egg mixture into chocolate mixture.
  • Whisk in flour until thoroughly incorporated.
  • Pour brownie batter into prepared pan and bake for 30 – 40 minutes, or until a toothpick inserted into the middle of the pan come out barely clean. Cool.
  • I also made a white chocolate version of these, or blondies! To make these I omitted the cocoa powder and used “Ghirardelli White Chocolate with Vanilla” squares.


    There was an article today on Yahoo about how your face can show signs of other bodily issues and I thought it was really interesting! Click below to take a look.

    Reading Your Face

    Preparing for PCS

    Of course, we still have not received our flight tickets and have no idea what day we’ll actually be leaving Oki. I only know it will be sometime in-between March 29th and April 7th, and that time will fly so we’ve really got to get on the ball!

    In attempt to help support our PCS move I will be doing a few select photography Mini-Sessions before we leave. I had started my own photography business two years ago and decided to quit once I started working full-time with Verizon. It’s been a year since I have done any paid portraiture photography and now that my work hours have been cut, I’m going to take advantage of the beautiful backdrops Okinawa has to offer. So if you or anyone you may know would be interested in doing a Mini-Session with me please send them my way!